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Vegan Cooking Class

Friday, 14 February '20   6:30pm – 8:30pm GMT
Prendergast Vale School, Elmira St, London, SE13 7BN
Fully booked
Vegan Cooking Class

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This event is fully booked, but you can add yourself to the waiting list.

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Details

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Join Vegan foodies and enjoy discovering and cooking with a whole range of healthy, colourful and vibrant ingredients. In this 2-hour class, our expert Cook & Eat Chef will guide you through all the necessary steps to help you produce a deliciously healthy, tasty vegan dish. You'll leave the class with lots of useful tips and information on vegan cooking as well as a delicious meal to share at home.

This class is fun, relaxed and enriched by inspiring discussions with other vegans!

Vegan cooking is an experience for everyone interested in adding to their knowledge of plant-based cooking techniques.

Working with our experienced instructors, you will leave with a sense of accomplishment and more importantly, your vegan cooking to share with family and friends.

Class snapshot - here’s what to expect in your class:

  • A complimentary glass of wine
  • Soft drinks throughout to keep you going
  • Approachable and welcoming host team
  • Easy to understand demonstration
  • A true understanding of vegan cooking techniques
  • Food to take home
  • Hands-on cooking
  • Recipes handed out in class and emailed to your inbox
  • Vegan cooking tips, shortcuts, group discussions and demos
  • All facilities, equipment and ingredients are included

Skills acquired:

  • Confidence in cooking a variety of vegan dishes
  • Ability to cook new recipes on your own
  • Ability to improve your recipes and be creative
  • Ability to prepare vegan food with good quality, easily accessible ingredients
  • Our vegan cooking classes typically include cooking from this sample selection:

Chef’s favourite recipe:

  • Roasted vegetable plait
  • Stuffed wine leaves
  • Quinoa and chickpeas salad
  • Vegan Parmesan
  • Black beans brownies
  • Courgette curry
  • Cashew and vanilla cream etc.

Classes take place in our Lewisham venue unless otherwise stated.

What people are saying about our classes:

"Another enjoyable and interesting class from Greenwich Pantry. We prepared 2 vegan dishes (a salad and a vegetable pie) and learnt how to make mayonnaise from chickpea water. The workshop was well organised and all ingredients were provided. The chef was knowledgeable and I came away with new ideas to diversify my cooking."

For any questions, email info@greenwichpantry.com​​​​​​​

Not sure which class to book? Booking as a gift? Check out our gift vouchers here: https://greenwichpantry.giftpro.co.uk/

Instructions

Covid -19 Guidelines:

Guidelines are in place in response to the current pandemic. Please kindly pay attention to the guidelines as they are part of our booking conditions intended to keep us all safe during this time.

Please note that when you book this event, you are agreeing to our refund policy and business terms and conditions.

Tickets

Cost

General Admission Early Bird

Special Early Bird price - admits one person to one session if booked more than 40 days in advance
£65.00

General Admission

Admits one person to one session
£75.00

General Admission + food packaging

Admits one person to one session and includes food packaging costs
£77.50

Location

Prendergast Vale School
Elmira St
London
SE13 7BN